A community worth its weight in gold. The Goldschmaus Group, a regional network system, unique in Germany, that produces beef and pork products. With our ‘Goldschmaus Bauern’, ‘ Goldschmaus Futtermühlen’, ‘Böseler Goldschmaus’, ‘Goldschmaus Natur’, ‘Goldschmaus Rind’, ‘Goldschmaus Logistik’, ‘Goldschmaus International’ and ‘Die Marke der Bauern - Goldschmaus’ divisions, we combine all of the stages in meat production under one roof: the Goldschmaus Group. We work together to achieve one goal: providing end consumers, purchasers, producers and importers with the highest-quality meat and sausages with controlled origin certification using an unbroken value chain. The Goldschmaus farmers are therefore laying the foundations for the high level of product quality.
Goldschmaus – enjoyment knows no limits: In total, approximately 45% of pork is exported. The company’s own deep-freeze facility with carton packaging, plate freezer and shock freezer was set up for export products. An individual carton freezer enables products to be frozen as quickly as possible. We also organise all aspects of logistics – from customs processing through to documents and Letters of Credit (LOC), as well as transport to the port and product loading onto the ship to customers around the world.