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German Pavilion at
SIAL CHINA 2019

What is German Pavilion?

14 – 16 May 2019 – Shanghai, P. R. China

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News & Innovations

News and innovations published by German exhibitors

Löwenzahn organics New in 2019

LO on the Go-Mums have told us they want Löwenzahn OrganicsBaby Porridge to go. They love our porridge, but can’t bring it onthe road. So we are creating a range of porridge in an easy quetschieformat that little ones love…

Exhibitor: DCSW – Deutsch-Chinesische Serviceagentur für Wirtschaftsentwicklung GmbH

Further reading

Developed a globally new glass.

We have developed and patented a globally new and unique glass for food but also for other products.Every month we develop new, never-produced foods. We care about the health of people.

Exhibitor: LaWieBo Food GmbH

Further reading

BARS

Our three new bar varieties, made from selected ingredients and with a robust, original taste, are always handy and ready to snack on.Pure Cocoa Bar Date Hazelnut Our biozentrale pure date hazelnut cocoa bar is a real pleasure, and contains…

Exhibitor: Bio-Zentrale Naturprodukte GmbH

Further reading

Hempoil cold pressed organic

Organic hemp oil cold pressed is obtained from biologically produced hemp seeds by gentle cold pressing. Due to its seed-nutty flavor, this oil is ideally suited for gourmet cuisine. Hemp oil is extremely valuable due to its fatty acid composition.…

Exhibitor: P. Brändle GmbH

Further reading

Crafting a novel beer culture in mainland

The 31­ year ­old German citizen Felix Wendlandt made a bold move in 2016 to start a company in Shanghai and launched Brander Urstoff, a German craft beer made in China with his business partner. “The idea behind this move is that we discovered Chinese beer drinkers have developed a deep interest and broad knowledge about craft beer. They developed a sense for beer and its ingredients  and are able to distinguish a bad brew from a good one, over the past years,” said Felix, an industrial engineer by education but now the general  manager of Brander Urstoff.  The firm now supplies its products to over 250 restaurants, bars  and  hotels in 25 Chinese cities, thanks to the country’s…

Exhibitor: Brander Urstoff

Further reading

Ready for innovation - craft beer industry experts talk at CBCE

Chinese consumers are keen on trying new beers with various flavors and are interested to learn more about beer. That’s why the demand for craft beer has increased so rapidly in China over the last years.Craft beer companies have strict…

Exhibitor: Brander Urstoff

Further reading
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